Researchers from the Colorado
Cancer Center reporting in the prestigious journal
Carcinogenesis explain the unique
mechanism exerted by grape seed extract to destroy cancer cells that target the
head and neck. More than half a million people worldwide will fall victim to
squamous cell carcinoma involving the head and neck, and 12,000 will die in the
US alone. In an experimental model using mice, scientists have found that grape
seed extract triggers DNA damage in the cancer cells and inhibits the necessary
repair mechanism used by the cells to regenerate and multiply.
Grape seed extract has been the subject
of multiple studies that demonstrate the polyphenols ability to support brain
health, improve cognition and lower the risk of dementia.
Regular consumption of red grapes or supplementation with grape seed extract is
now found to be an important ally in the war against cancer.
Grape Seed Extract Lowers the Growth Rate of Certain Cancers by up to
67%
The lead researcher, Dr. Rajesh
Agarwal and his team determined that supplementing mice with grape seed extract
(GSE) reduced the growth of certain cancers by up to 67%, lowered the rate of
progression of deadly tumors and DNA damage while inducing apoptosis
(programmed cell death) of the cancer cells. Mice have been used to study
specific cancer cell lines because they parallel tumor progression and metastasis
in a manner similar to humans.
The researchers found that GSE
created an environment that is unfavorable for cancer cell growth. Cancer cells
require a specific environment, blood supply and metabolic nutrients to be able
to propagate. If any of these pathways are disrupted, cancer cell death occurs.
The scientists commented
“Cancer cells are fast-growing cells… not
only that, but they are necessarily fast
growing. When conditions exist in which they can't grow, they die.”
Grape Seed Extract Destroys the Metabolic Pathway Used by Cancer Cells
The team determined that GSE both
damages cancer cells' DNA (via increased reactive oxygen species) and stops the
pathways that allow repair. Most important, they found there was no toxicity
from supplementation. GSE killed the cancer cells by knocking out one of
several vulnerable paths necessary for growth, and left the healthy tissue
untouched. Dr. Agarwal concluded
“I think the whole point is that cancer
cells have a lot of defective pathways and they are very vulnerable if you
target those pathways. The same is not true of healthy cells.”
Though this study focused
specifically on GSE as a therapeutic agent for cancers of the head and neck,
prior research has shown the natural compound effective against leukemia and
tumors affecting the skin, breast, colon, lung, stomach and prostate. Nutrition
experts recommend supplementation with an organically harvested grape seed
extract (150 mg per day) to support brain health and fight cancerous tumor
development.
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